Raise your hand if you’re so impatient for summer you’re willing to barbecue in the March rain.
*slowly raises hand into the air*
Even though the winter holidays are long past, there are more holiday feasts fast approaching, and with them another chance to eat, drink, and be merry. Back in December James shot with The Kit to feature a mouthwatering meal designed to get everyone in the spirit to dine. Let these images leave you inspired for the next big meal you’ll share this spring.
Photographer: James Tse // Food Stylist: Ashley Denton // Prop Stylist: Carolyn Souch // Creative Director: Jessica Hotson
We got another opportunity to work with a super-talented group of kids recently for a major retail brand. Take a look at some of the messy fun we had behind the scenes last week.
Photography: James Tse // Food Stylist: Bernadette Ammar // Prop Stylist: Catherine MacFadyen // Hair & Makeup Artist: Sophie Hsin (Plutino Group) // Location: Album Studio Rentals
James and his crew recently had a shoot with a major retail brand that had us working with some majorly talented kids. When not running the show, these guys were hamming it up for the camera. Take a look at some of the behind the scenes shots.
Photographer: James Tse // Prop Stylist: Laura Branson // Food Stylist: Eshun Mott // Hair & Makeup: Sophie Hsin
Just in time for the holidays, Swiss Chalet has their famous feature feast, the Festive Special, to fill the bellies of family and friends.
Check out the photos James and his team created of these classic, mouthwatering dishes.
Hard to not feel a little bit hungrier after all these photos. Mmm!
Photography: James Tse // Food Stylist: Adele Hagan // Prop Stylist: Lara McGraw
Arriving as an inset in this morning’s Toronto Star, The Kit’s Holiday Prep issue is finally out. James and his crew set to work bringing into frame this guide to finally hosting the easiest holiday gathering ever, including cookie recipes. Some of James’ work also makes a special appearance in the tantalizing blue cheese centre-fold.
Photography: James Tse // Art Director: Jessica Hotson // Food Stylist: Ashley Denton // Prop Stylist: Carolyn Souch
(Canadian Blue Cheese spread credits: Photography: James Tse // Art Director: Loretta Lau // Food Stylist: Terry Schacht // Prop Stylist: Lara McGraw)
Arriving soon is the season of celebrating with food, sweets, and most importantly drinks of all shapes and sizes. James and his crew teamed up with Air Miles Magazine to shoot some classic winter-month drink recipes for you to try this year, complete with video HOW-TO’s to walk you through making your own cozy cocktails to keep you warm one of these cold winter nights. Cheers!
Director / Photographer: James Tse // Recipes: Nicole Young // Food stylist: Adele Hagan // Prop Stylist: Catherine Doherty // DOP/EDITOR/COLOURIST: Michael Wong // Art Director: Kim Rogers
Winter is here, and with it for many comes the season of firing that oven up and getting the apron out. James recently shot these recipes in the studio for the most recent issue of Air Miles Magazine: Your guide to living the Gold Life. Perhaps revisiting these classic pie recipes will inspire you to break out the rolling pin.
Click on the images for more detail.
For newcomers to the world of pie making, it’s easy to quickly learn that “easy-as-pie” is a misused term if there ever was one. Take a look at this How-To shot by James, to guide you through the steps involved in producing the Ultimate Cherry Pie.
DIRECTOR / Photographer: James Tse // Food stylist: Nicole Young // Prop Stylist: Catherine Doherty // DP/EDITOR/COLOURIST: Michael Wong // Art Director: Kim Rogers